Revisão sistemica e avaliação da aceitação da alimentação natural para pets, no município de Jaú-SP

Abstract

This study aims to assess the benefits of natural feeding for pets and investigate the acceptance of this practice in the municipality of Jaú, SP. With the growing interest in healthier dietary alternatives for dogs and cats, natural feeding has been associated with significant improvements in animals' health, longevity, and quality of life. However, its adoption still faces challenges, such as high costs, lack of information on proper diet preparation, and a shortage of specialized suppliers. The research was conducted through interviews and questionnaires from July to November 2024, with 103 pet owners responding—60 dog owners, 22 cat owners, and 23 owners of both species—aiming to identify the motivations, barriers, and influencing factors in choosing natural feeding. The results indicated that, although there is a positive perception of the benefits of this diet, adoption is mainly limited by economic factors and the lack of nutritional education. It is concluded that, to promote the acceptance of natural feeding in Jaú, it is necessary to increase awareness among pet owners and provide more accessible guidance, as well as facilitate access to fresh, balanced ingredients. The research highlights key points necessary for the implementation of educational strategies and the expansion of the local market for natural pet food.